rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Scandinavian cooking
  name:
    name part: Frank, Beryl
    name part: 1927-
    role:
      role term: creator
  type of resource: text
  origin info:
    place:
      place term: mau
    date issued: 1977
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: 80 pages : illustrations ; 29 cm.
  note: Beryl Frank.
  note: On jacket: Distributed by Crown Publishers, New York.
  note: Includes index.
  note: This book is given through the estate of M.D. "Bert" Wheeler, College Station, TX, 1999.
  subject:
    geographic code: ev-----
  subject:
    topic: Cooking, Scandinavian
  classification: TX722.A1 F7
  classification: 641.5/948
  identifier: 0517239345
  identifier: 77086505
  record info:
    record content source: DLC
    record creation date: 781107
    record change date: 20151022082927.0
    record identifier: in00001568953