The chemistry and technology of furfural and its many by-products /

Bibliographic Details
Main Author: Zeitsch, Karl J.
Format: Book
Language:English
Published: Amsterdam ; New York : Elsevier, 2000.
Series:Sugar series ; 13.
Subjects:
Description
Physical Description:xv, 358 pages : illustrations ; 25 cm.
Bibliography:Includes bibliographical references and index.
ISBN:044450351X (alk. paper)