Cover Image

Compendium of food additive specifications. Addendum 7 /

Bibliographic Details
Corporate Authors: Joint FAO/WHO Expert Committee on Food Additives. Meeting, Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : World Health Organization : Food and Agriculture Organization of the United Nations, 1999.
Series:FAO food and nutrition paper. 52 Add. 7.
Subjects:
Food additives > Specifications > Congresses.
Food additives > Analysis > Congresses.
Description
Item Description:"M-84"--Title page verso.
Physical Description:xxiv, 159 pages : illustrations ; 30 cm.
ISBN:9251043701
ISSN:0254-4725 ;