Cover Image

Madhur Jaffrey's world vegetarian.

Bibliographic Details
Main Author: Jaffrey, Madhur, 1933-
Format: Book
Language:English
Published: New York : C. Potter, [1999]
Edition:1st ed.
Subjects:
Vegetarian cooking.
International cooking.
Description
Physical Description:ix, 758 pages : illustrations (some color) ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0517596326 (HC)