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Pesticide residues in food : joint report of the FAO Working Party on Pesticide Residues and the WHO Expert Committee on Pesticide Residues.

Bibliographic Details
Previous Title:Pesticide residues in food (WHO edition)
Uniform Title:Pesticide residues in food (FAO edition)
Corporate Authors: FAO Panel of Experts on Pesticide Residues in Food and the Environment, WHO Expert Group on Pesticide Residues, FAO Working Party of Experts on Pesticide Residues, WHO Expert Committee on Pesticide Residues, FAO Panel of Experts on Pesticide Residues and the Environment
Format: Serial
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1967-
Edition:[FAO ed.].
Series:FAO agricultural studies ; no. 78.
FAO agricultural studies ; no. 87.
FAO agricultural studies ; no. 90.
FAO agricultural studies ; no. 97.
FAO food and nutrition series ; no. 1.
FAO food and nutrition series ; no. 9.
FAO plant production and protection series ; no. 8.
FAO plant production and protection papers ; 20.
FAO plant production and protection papers ; 26.
FAO plant production and protection papers ; 37.
FAO plant production and protection papers ; 46.
FAO plant production and protection papers ; 56.
FAO plant production and protection papers ; 62.
FAO plant production and protection papers ; 68.
FAO plant production and protection papers ; 77.
FAO plant production and protection papers ; 84.
FAO plant production and protection papers ; 92.
FAO plant production and protection papers ; 99.
FAO plant production and protection papers ; 102.
FAO plant production and protection papers ; 111.
FAO plant production and protection papers ; 116.
FAO plant production and protection papers ; 122.
FAO plant production and protection papers ; 127.
FAO plant production and protection papers ; 133.
FAO plant production and protection papers ; 140.
FAO plant production and protection papers ; 145.
FAO plant production and protection papers ; 148.
FAO plant production and protection papers ; 153.
FAO plant production and protection papers ; 163.
FAO plant production and protection papers ; 167.
FAO plant production and protection papers ; 172.
FAO plant production and protection papers ; 176.
FAO plant production and protection papers ; 178.
FAO plant production and protection papers ; 183.
FAO plant production and protection papers ; 187.
FAO plant production and protection papers ; 191.
FAO plant production and protection papers ; 193.
FAO plant production and protection papers ; 196.
FAO plant production and protection papers ; 200.
FAO plant production and protection papers ; 215.
FAO plant production and protection papers ; 219.
FAO plant production and protection papers ; 221.
FAO plant production and protection papers ; 229.
FAO plant production and protection papers ; 232.
Subjects:
Pesticide residues in food > Periodicals.
Food > Analysis > Periodicals.
Food contamination > Periodicals.
Food Contamination.
Pesticide Residues.
Periodicals.
Food > Analysis.
Food contamination.
Pesticide residues in food.
Online Availability: Check for online availability
Description
Published:Began with: 14-24 Nov. 1966.
Item Description:Issues for <2001-> have subtitle: Report.
Physical Description:volumes ; 22-30 cm.
Also issued online.
Publication Frequency:Annual
ISSN:2070-0946
0259-2517
Related Items:Evaluations and recommendations, summarized in these reports, are described more fully in: Evaluations of some pesticide residues in food, 1966-1976; in: Pesticide residues in food. Evaluations, 1977-
Finding Aid:1965-78, in 1 v. (Includes index to WHO edition and summary reports of joint meetings of FAO and WHO expert bodies on pesticide residues).