Chud, D. F. (1999). The gourmet prescription: High flavor recipes for lower carbohydrate diets. Bay Books.
Chicago Style (17th ed.) CitationChud, Deborah Friedson. The Gourmet Prescription: High Flavor Recipes for Lower Carbohydrate Diets. San Francisco, CA: Bay Books, 1999.
MLA (9th ed.) CitationChud, Deborah Friedson. The Gourmet Prescription: High Flavor Recipes for Lower Carbohydrate Diets. Bay Books, 1999.
Warning: These citations may not always be 100% accurate.