International Symposium on quality of Fresh and Fermented Vegetables /
| Corporate Authors: | , , |
|---|---|
| Other Authors: | |
| Format: | Conference Proceeding Book |
| Language: | English |
| Published: |
[Leuven, Belgium] :
ISHS,
1999.
|
| Series: | Acta horticulturae ;
483. |
| Subjects: |
| Physical Description: | 436 pages : illustrations ; 24 cm. |
|---|---|
| Bibliography: | Includes bibliographical references. |
| ISBN: | 9066057718 |