The world food problem : tackling the causes of undernutrition in the Third World /
| Main Author: | |
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| Other Authors: | |
| Format: | Book |
| Language: | English |
| Published: |
Boulder :
Lynne Rienner Publishers,
1999.
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| Edition: | 2nd ed. |
| Subjects: |
| Physical Description: | xiv, 411 pages : illustrations ; 23 cm. |
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| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 1555877036 (pbk. : alk. paper) |