Journal of muscle foods.

Bibliographic Details
Format:	Journal
Language:	English
Published:	Trumbull, Conn. : Food & Nutrition Press, ©1989- Oxford, UK : Blackwell
Subjects:	Meat > Nutritional aspects > Periodicals. Meat > Nutritional aspects. Periodicals.
Online Availability:

Description
Published:	Vol. 1, no. 1 (Jan. 1990)- Ceased with vol. 21, no. 4 (Oct. 2010).
Physical Description:	21 volumes : illustrations ; 23 cm
Publication Frequency:	Quarterly
ISSN:	1046-0756 1745-4573