rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Food science laboratory manual
  name:
    name part: Jamesen, Karen.
    role:
      role term: creator
  type of resource: text
  origin info:
    place:
      place term: nju
    date issued: 1998
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: 212 pages : illustrations ; 28 cm.
  note: Karen Jamesen.
  note: Donated by H.O. Kunkel ; June, 1998.
  subject:
    topic: Cooking
    topic: Study and teaching
    topic: Laboratory manuals
  subject:
    topic: Food service
    topic: Study and teaching
    topic: Laboratory manuals
  identifier: 0023601922
  record info:
    record content source: FJD
    record creation date: 971223
    record change date: 20151021054022.0
    record identifier: in00001472465