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Eat your genes : how genetically modified food is entering our diet /

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Bibliographic Details
Main Author: Nottingham, Stephen, 1960-
Format: Book
Language:English
Published: New York : Zed Books Ltd, 1998.
Subjects:
Food > Biotechnology.
Crops > Genetic engineering.
Description
Physical Description:xi, 212 pages ; 23 cm.
Bibliography:Includes bibliographical references (pages [195]-202) and index.
ISBN:1856495779 (hardcover)
1856495787 (pbk.)