Journal of food engineering.

Bibliographic Details
Uniform Title:Journal of food engineering (Online)
Format: Journal
Language:English
Published: [New York, N.Y.] : Elsevier Science Pub. Co.
Subjects:
Online Availability: Check for online availability
Description
Published:Print began with vol. 1, no. 1, published in 1982.
Item Description:Description based on: Volume 24, issue 1 (1995); title from contents screen (ScienceDirect viewed Aug. 29, 2003).
Latest issue consulted: Volume 60, issue 4 (Dec. 2003) viewed Aug. 29, 2003.
Description based on: Volume 25, issue 3 (1995); title from general information screen (viewed Apr. 30, 1998).
Electronic resource.
Publication Frequency:20 no. a year, 2002-
Format:Mode of access: World Wide Web.
ISSN:0260-8774