| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cam a2200000 a 4500 |
| 001 |
in00001405029 |
| 005 |
20151020064122.0 |
| 008 |
951215s1995 enka b 001 0 eng d |
| 020 |
|
|
|a 0751403547
|
| 035 |
|
|
|a (OCoLC)33931419
|
| 035 |
|
|
|9 AHP4550AM
|
| 040 |
|
|
|a NTE
|c NTE
|d TXA
|d UtOrBLW
|
| 049 |
|
|
|a TXAM
|
| 090 |
|
|
|a SF251
|b .M56 1995
|
| 245 |
0 |
0 |
|a Milk quality /
|c edited by F. Harding.
|
| 250 |
|
|
|a 1st ed.
|
| 264 |
|
1 |
|a London ;
|a New York :
|b Blackie Academic & Professional,
|c 1995.
|
| 300 |
|
|
|a xiii, 166 pages :
|b illustrations ;
|c 25 cm.
|
| 336 |
|
|
|a text
|b txt
|2 rdacontent
|
| 337 |
|
|
|a unmediated
|b n
|2 rdamedia
|
| 338 |
|
|
|a volume
|b nc
|2 rdacarrier
|
| 504 |
|
|
|a Includes bibliographical references and index.
|
| 650 |
|
0 |
|a Milk
|x Quality.
|
| 650 |
|
0 |
|a Milk
|x Composition.
|
| 700 |
1 |
|
|a Harding, F.
|
| 948 |
|
|
|a c:jal
|d 20030615
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|s 890c379d-dfe8-3120-a2e0-e68a20b3fec2
|i 884e9eac-4141-3ff5-8b3b-bc3231b54967
|t 0
|
| 952 |
f |
f |
|p ric
|a Texas A&M University
|b Rellis Campus
|c Joint Library Facility
|d Remote Storage
|t 0
|e SF251 .M56 1995
|h Library of Congress classification
|i unmediated -- volume
|m A14823360913
|
| 998 |
f |
f |
|a SF251 .M56 1995
|t 0
|l Remote Storage
|