| Tag |
First Indicator |
Second Indicator |
Subfields |
| LEADER |
00000cms a2200000 a 4500 |
| 001 |
in00001402674 |
| 006 |
sqr p f0 0 |
| 007 |
cr mn- |
| 008 |
970617c19969999dcu d f eng d |
| 005 |
20230331145548.3 |
| 010 |
|
|
|a sn 97015083
|
| 035 |
|
|
|a (OCoLC)ocm37136758
|
| 035 |
|
|
|a (OCoLC)37136758
|
| 035 |
|
|
|9 AHM2756AM
|
| 035 |
|
|
|a in00001402674
|
| 040 |
|
|
|a AGL
|c AGL
|d GPO
|d MvI
|d UtOrBLW
|
| 042 |
|
|
|a lcd
|
| 049 |
|
|
|a WWW
|
| 050 |
1 |
4 |
|a RA601.5
|b .F66
|
| 070 |
0 |
|
|a aRA601.5.F66
|
| 072 |
|
0 |
|a Q200
|a U600
|
| 074 |
|
|
|a 0031-C-03 (online)
|
| 086 |
0 |
|
|a A 110.19:
|
| 130 |
0 |
|
|a Food safety educator (Online)
|
| 245 |
1 |
4 |
|a The food safety educator /
|c U.S. Dept. of Agriculture, Food Safety and Inspection Service.
|
| 246 |
1 |
|
|i Title on header:
|a FSIS food safety educator newsletter
|
| 246 |
2 |
|
|a Food Safety and Inspection Service food safety educator newsletter
|
| 264 |
|
1 |
|a Washington, DC :
|b Food Safety Education Office.
|
| 310 |
|
|
|a Quarterly
|
| 336 |
|
|
|a computer program
|b cop
|2 rdacontent
|
| 337 |
|
|
|a computer
|b c
|2 rdamedia
|
| 338 |
|
|
|a online resource
|b cr
|2 rdacarrier
|
| 362 |
1 |
|
|a Began with: Vol. 1, no. 1 (Jan. 1996).
|
| 500 |
|
|
|a Not distributed to depository libraries in a paper form.
|
| 516 |
|
|
|a Text (electronic journal)
|
| 538 |
|
|
|a Mode of access: WWW browser. Address as of 3/1/99: http://www.fsis.usda.gov/; current access is available via PURL.
|
| 500 |
|
|
|a Not distributed to depository libraries in a physical form.
|
| 500 |
|
|
|a Description based on: Volume 1, number 2 (summer 1996); title from caption.
|
| 530 |
|
|
|a Also available in paper from publisher.
|
| 550 |
|
|
|a Issued by: the Food Safety and Inspection Service's Food Safety Education Office, 1996; by: the Service's Food Safety Education and Communications Staff, 1997-
|
| 500 |
|
|
|a Electronic resource.
|
| 650 |
|
0 |
|a Foodborne diseases
|x Prevention
|v Periodicals.
|
| 650 |
|
0 |
|a Food handling
|x Safety measures
|v Periodicals.
|
| 650 |
|
0 |
|a Food poisoning
|x Prevention
|v Periodicals.
|
| 650 |
|
0 |
|a Food contamination
|v Periodicals.
|
| 776 |
1 |
|
|t Food safety educator.
|
| 710 |
1 |
|
|a United States.
|b Food Safety Education Office.
|
| 710 |
1 |
|
|a United States.
|b Food Safety and Inspection Service.
|b Food Safety Education and Communications Staff.
|
| 856 |
4 |
0 |
|u https://purl.fdlp.gov/GPO/LPS2477
|t 0
|
| 999 |
|
|
|a MARS
|
| 999 |
f |
f |
|i 87ab07a5-8937-34b5-a828-1cdc6a26cf70
|s 0eaf768e-0f51-3a7d-bfbc-b7608af37478
|t 0
|
| 952 |
f |
f |
|a Texas A&M University
|b College Station
|c Electronic Resources
|d Available Online
|t 0
|e A 110.19:
|h Superintendent of Documents classification
|
| 998 |
f |
f |
|a A 110.19:
|t 0
|l Available Online
|