Cover Image

Small-scale food processing : a guide to appropriate equipment /

Bibliographic Details
Other Authors: Fellows, P. (Peter), 1953-, Hampton, Ann
Format: Book
Language:English
Published: London, UK : Intermediate Technology Publications in association with CTA, 1992.
Subjects:
Food industry and trade > Equipment and supplies > Appropriate technology.
Food processing machinery > Technological innovations.
Food > Processing
Description
Item Description:Includes indexes.
Physical Description:xiii, 158 pages : illustrations ; 30 cm.
ISBN:1853391085