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Quality in frozen food /

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Bibliographic Details
Other Authors: Erickson, Marilyn C., Hung, Yen-Con
Format: Book
Language:English
Published: New York : Chapman & Hall, [1997]
Subjects:
Frozen foods.
Description
Physical Description:xxi, 484 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0412070413 (alk. paper)