Cover Image

Food allergy /

Bibliographic Details
Other Authors: Trevino, Richard J., Dixon, Hamilton S.
Format: Book
Language:English
Published: New York : Thieme, 1997.
Subjects:
Food allergy.
Food Hypersensitivity.
Description
Physical Description:115 pages : illustrations ; 23 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0865776180
3131037210 (Stuttgart)