Food packaging : principles and practice /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Marcel Dekker,
[1993]
|
| Series: | Packaging and converting technology ;
6. |
| Subjects: |
| Physical Description: | ix, 676 pages : illustrations ; 27 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0824787498 (acid-free) |