Cover Image

Food canning technology /

Bibliographic Details
Uniform Title:Conserve appertisée.
Other Authors: Larousse, Jean, Brown, Bruce E.
Format: Book
Language:English
Published: New York : Wiley-VCH Publishers, [1997]
Subjects:
Canning and preserving.
Description
Physical Description:xx, 719 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0471186104 (alk. paper)
1560816880 (alk. paper)