Cover Image

Food research.

Bibliographic Details
New Title:Journal of food science
Corporate Author: Institute of Food Technologists
Format: Journal
Language:English
Published: Champaign, Ill. : Institute of Food Technologists, 1936-
Subjects:
Food > Periodicals.
Food > Research > Periodicals.
Online Availability: Check for online availability
Description
Published:Vol. 1, no. 1 (Jan.-Feb. 1936)-v. 25, no. 6 (Nov.-Dec. 1960).
Item Description:Title from volume title page.
Physical Description:25 volumes : illustrations (part color) ; 27 cm.
Publication Frequency:Bimonthly
ISSN:0095-974X
0022-1147