http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
Food and Agriculture Organization of the United Nations
V. 1. 1. Food, agriculture and food security: development since the World Food Conference and prospects. 2. Success stories in food security. 3. Socio-political and economic environment for food security. 4. Food requirements and population growth. 5. Food security and nutrition -- v. 2. 6. Lessons from the green revolution: towards a new green revolution. 7. Food production: the critical role of water. 8. Food for consumers: marketing, processing and didstribution. 9. Role of research in global food security and agricultural development. 10. Investment in agriculture: evolution and prospects. 11. Food production and environmental impact -- v. 3. 12. Food and international trade. 13. Food security and food assistance. 14. Assessment of feasible progress in food security. 15. Technical atlas (Included in pocket.)
World Food Summit, 13-17 November 1996, Rome, Italy.