Cover Image

Food microbiological analysis : new technologies /

Bibliographic Details
Other Authors: Tortorello, Mary Lou, 1951-, Gendel, Steven M.
Format: Book
Language:English
Published: New York : Marcel Dekker, [1997]
Series:IFT basic symposium series ; 12.
Subjects:
Food > Microbiology.
Food > Analysis.
Microorganisms > Identification.
Description
Physical Description:xiii, 360 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0824700872 (hardcover : alk. paper)