Cho, S. (1996). Flavor and utilization of sheep meat. [publisher not identified].
Chicago Style (17th ed.) CitationCho, Soohyun. Flavor and Utilization of Sheep Meat. [Place of publication not identified]: [publisher not identified], 1996.
MLA (9th ed.) CitationCho, Soohyun. Flavor and Utilization of Sheep Meat. [publisher not identified], 1996.
Warning: These citations may not always be 100% accurate.