Food fortification : technology and quality control : report of an FAO technical meeting, Rome, Italy, 20-23 November 1995.
| Corporate Author: | |
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| Format: | Book |
| Language: | English |
| Published: |
Rome :
Food and Agriculture Organization of the United Nations,
1996.
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| Series: | FAO food and nutrition paper.
60. |
| Subjects: |
| Item Description: | "M-80"--Title page verso. |
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| Physical Description: | 102 pages ; 30 cm. |
| Bibliography: | Includes bibliographical references (pages 53-60). |
| ISBN: | 9251038848 |
| ISSN: | 0254-4725 ; |