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Sociology on the menu : an invitation to the study of food and society /

Bibliographic Details
Main Author: Beardsworth, Alan, 1945-
Other Authors: Keil, Teresa, 1935-
Format: Book
Language:English
Published: London ; New York : Routledge, 1997.
Subjects:
Food habits.
Food consumption.
Nutrition.
Description
Physical Description:x, 277 pages ; 23 cm.
Bibliography:Includes bibliographical references (pages 260-270) and indexes.
ISBN:0415114241 (hb)
041511425X (pb)