Arabic bread production /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
St. Paul, Minn. :
American Association of Cereal Chemists,
[1996]
|
| Subjects: |
| Physical Description: | ix, 148 pages : illustrations ; 23 cm. |
|---|---|
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0913250910 |