Laitues, chicorées frisées et scaroles = Lettuces, curled-leaved endives and broad-leaved (Batavian) endives.
| Corporate Author: | |
|---|---|
| Format: | Book |
| Language: | English French |
| Language Notes: | French and English translation on opposite pages. |
| Published: |
Paris :
Organisation for Economic Co-operation and Development,
1996.
|
| Series: | International standardisation of fruit and vegetables.
|
| Subjects: |
| Physical Description: | 103 pages : (color illustrations) ; 23 cm. |
|---|---|
| ISBN: | 9264048448 (pbk.) |