APA (7th ed.) Citation

Labensky, S., Ingram, G. G., & Labensky, S. R. (1997). Webster's new world dictionary of culinary arts. Prentice Hall.

Chicago Style (17th ed.) Citation

Labensky, Steven, Gaye G. Ingram, and Sarah R. Labensky. Webster's New World Dictionary of Culinary Arts. Upper Saddle River, NJ: Prentice Hall, 1997.

MLA (9th ed.) Citation

Labensky, Steven, et al. Webster's New World Dictionary of Culinary Arts. Prentice Hall, 1997.

Warning: These citations may not always be 100% accurate.