Cover Image

Chef's book of formulas, yields, and sizes /

Show other versions (3)
Bibliographic Details
Main Author: Schmidt, Arno, 1937-
Format: Book
Language:English
Published: New York : Van Nostrand Reinhold, [1996]
Edition:2nd ed.
Subjects:
Quantity cooking.
Description
Item Description:Includes index.
Physical Description:vi, 358 pages ; 25 cm.
ISBN:0442022034