Food preservation : series 2 = Conservation des aliments : série 2.

Bibliographic Details
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Microform Book
Language:English
French
Spanish
Published: [Rome] : [Food and Agriculture Organization of the United Nations], [between 1970 and 1979]
Series:Rural home techniques ; v. 5.
AT microfiche reference library ; 07-268.
Subjects:
Description
Item Description:English, French, and Spanish.
Microform.
Physical Description:1 portfolio : illustrations ; 28 cm.
ISBN:9250004036