The influences of rigor mortis acceleration and fiber type on calpain and calpastatin activities and myofibrillar fragmentation in broiler chicken muscle /
| Main Author: | |
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| Format: | Thesis Book |
| Language: | English |
| Published: |
[Place of publication not identified] :
[publisher not identified] ;
1994.
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| Subjects: | |
| Online Access: | http://proxy.library.tamu.edu/login?url=http://proquest.umi.com/pqdweb?did=741966261&sid=1&Fmt=2&clientId=2945&RQT=309&VName=PQD |
| Item Description: | Vita. "Major Subject: Food Science and Technology". |
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| Physical Description: | x, 109 leaves ; 28 cm. Issued also on microfiche from University Microfilms Inc. |
| Bibliography: | Includes bibliographical references. |