Hassan, Z. B. (1995). Effect of peptides from lactoferrin on some food spoilage bacteria. [publisher not identified].
Chicago Style (17th ed.) CitationHassan, Zaiton Binti. Effect of Peptides from Lactoferrin on Some Food Spoilage Bacteria. [Place of publication not identified]: [publisher not identified], 1995.
MLA (9th ed.) CitationHassan, Zaiton Binti. Effect of Peptides from Lactoferrin on Some Food Spoilage Bacteria. [publisher not identified], 1995.
Warning: These citations may not always be 100% accurate.