Rubio Lozano, M. S. (1995). Ultrasonic elastography to evaluate beef and pork quality. [publisher not identified].
Chicago Style (17th ed.) CitationRubio Lozano, Maria Salud. Ultrasonic Elastography to Evaluate Beef and Pork Quality. [Place of publication not identified]: [publisher not identified], 1995.
MLA (9th ed.) CitationRubio Lozano, Maria Salud. Ultrasonic Elastography to Evaluate Beef and Pork Quality. [publisher not identified], 1995.
Warning: These citations may not always be 100% accurate.