rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Freezing effects on food quality
  name:
    name part: Jeremiah, Lester E. (Lester Earl)
    name part: 1941-
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: nyu
    date issued: 1996
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: viii, 520 pages : illustrations ; 24 cm.
  note: edited by Lester E. Jeremiah.
  note: Includes bibliographical references and index.
  subject:
    topic: Frozen foods
  subject:
    topic: Food
    topic: Quality
  classification: TP372.3 .F74 1996
  classification: 664/.02853
  related item:
    title info:
      title: Food science and technology (Marcel Dekker, Inc.) ; 72
  identifier: 0824793501 (hardcover : alk. paper)
  identifier: 95031159
  record info:
    record content source: DLC
    record creation date: 950707
    record change date: 20160226115832.0
    record identifier: in00001301885