APA (7th ed.) Citation

Rawson, J. M. (1990). National standards for organic food production and labeling. Congressional Research Service, Library of Congress.

Chicago Style (17th ed.) Citation

Rawson, Jean M. National Standards for Organic Food Production and Labeling. [Washington, D.C.]: Congressional Research Service, Library of Congress, 1990.

MLA (9th ed.) Citation

Rawson, Jean M. National Standards for Organic Food Production and Labeling. Congressional Research Service, Library of Congress, 1990.

Warning: These citations may not always be 100% accurate.