rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    non sort: The
    title: food chemistry laboratory
    sub title: a manual for experimental foods, dietetics, and food scientists
  name:
    name part: Weaver, Connie
    name part: 1950-
    role:
      role term: creator
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: flu
    date issued: 1996
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: 123 pages : illustrations ; 28 cm.
  note: Connie Weaver.
  note: Includes bibliographical references and index.
  subject:
    topic: Food
    topic: Analysis
    topic: Laboratory manuals
  subject:
    topic: Food
    topic: Composition
    topic: Laboratory manuals
  classification: TX541 .W43 1996
  classification: 664
  related item:
    title info:
      title: CRC series in contemporary food science
  identifier: 0849380065 (alk. paper)
  identifier: 95052296
  record info:
    record content source: DLC
    record creation date: 951204
    record change date: 20151004060503.0
    record identifier: in00001268426