Skip to content
Texas A&M University Libraries
  • MyLibrary
  • Help

Libraries Catalog

Advanced
  • Meat pricing and market report...
  • Cite this
  • Text this
  • Email this
  • Print
  • Export Record
    • Export to RefWorks
    • Export to EndNoteWeb
    • Export to EndNote
  • Permanent link
Cover Image

Meat pricing and market reporting /

Bibliographic Details
Main Author: Davis, Ernest E.
Other Authors: Sporleder, Thomas L.
Format: Book
Language:English
Published: College Station : Texas Agricultural Experiment Station, Texas A&M University System, 1979.
Series:Staff paper series (Texas Agricultural Experiment Station. Department of Agricultural Economics) ; SP-2.
Departmental information report (Texas Agricultural Experiment Station. Department of Agricultural Economics) ; DIR 79-1.
Subjects:
Meat industry and trade > United States.
Meat > Prices > United States.
  • Holdings
  • Description
  • Similar Items
  • Staff View
Description
Physical Description:22 pages : graphs ; 28 cm.
  • howdy.tamu.edu
  • Off-Campus Access
  • Texas A&M University
  • Site Policies
  • Accessibility
  • Texas CREWS
  • Comments
  • Services Status
Loading...