rdf-syntax-grammar
mods:
  schema location: http://www.loc.gov/mods/v3 http://www.loc.gov/standards/mods/v3/mods-3-2.xsd
  title info:
    title: Protein structure-function relationships in foods
  name:
    name part: Yada, R. Y. (Rickey Yoshio)
    name part: 1954-
  name:
    name part: Jackman, R.
  name:
    name part: Smith, J. L. (James L.)
  type of resource: text
  genre: bibliography
  origin info:
    place:
      place term: stk
    date issued: 1994
    edition: 1st ed.
    issuance: monographic
  language:
    language term: eng
  physical description:
    form: print
    extent: xi, 202 pages : illustrations ; 24 cm.
  note: edited by R. Y. Yada, R. L. Jackman and J. L. Smith.
  note: Includes bibliographical references and index.
  subject:
    topic: Proteins
    topic: Structure
  subject:
    topic: Proteins
    topic: Analysis
  subject:
    topic: Food
    topic: Protein content
  classification: 574.19245
  identifier: 0751401862 :
  identifier: 94070121
  identifier: gb 94048693
  record info:
    record content source: UKM
    record creation date: 940615
    record change date: 20151002094222.0
    record identifier: in00001226271