The Nutrition quality index : an instrument for communicating nutrition information to consumers /
| Corporate Authors: | , |
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| Other Authors: | |
| Format: | Government Document Book |
| Language: | English |
| Published: |
College Station, Tex. :
Agricultural Policy Center, Dept. of Agricultural Economics, Texas Agricultural Experiment Station, Texas Agricultural Extension Service, Texas A&M University,
[1993]
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| Series: | AFPC policy research report ;
93-10. |
| Subjects: |
| Item Description: | "Agricultural and Food Policy Center"--Cover. "A grant from National Research Initiative Competitive Grants Program provided partial support for this research." "October, 1993." |
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| Physical Description: | 35 pages : illustrations ; 28 cm. |
| Bibliography: | Includes bibliographical references (pages 10-11). |