Freezing and refrigerated storage in fisheries /

Bibliographic Details
Other Authors: Johnston, W. A.
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, 1994.
Series:FAO fisheries technical paper ; no. 340.
Subjects:
Description
Physical Description:vii, 143 pages : illustrations ; 30 cm.
Bibliography:Includes bibliographical references (page 132).
ISBN:9251035792