Cover Image

Everglades agricultural area (EAA) : water, soil, crop, and environmental management /

Show other versions (1)
Bibliographic Details
Other Authors: Bottcher, A. B., Izuno, Forrest T.
Format: Book
Language:English
Published: Gainesville : University Press of Florida, [1994]
Subjects:
Water-supply, Rural > Florida > Everglades.
Water quality management > Florida > Everglades.
Agriculture > Environmental aspects > Florida > Everglades.
Agricultural ecology > Florida > Everglades.
Table of Contents:
  • Introduction / Forrest T. Izuno and A.B. Bottcher
  • The history of water management in south Florida / Forrest T. Izuno and A.B. Bottcher
  • Soils of the EAA / George H. Snyder
  • Nitrogen in the organic soils of the EAA / P. Steven Porter and Charles A. Sanchez
  • Phosphorus in the organic soils of the EAA / Charles A. Sanchez and P. Steven Porter
  • Physical components and water management in the Lake Okeechobee-EAA-WCA-ENP system / Forrest P. Izuno
  • EAA water quality research, monitoring, and abatement programs / T. Scott Wiggins and A.B. Bottcher
  • The economic importance of the EAA and water quality management / José Alvarez ... [et al.]
  • Sugarcane production in the EAA / Frank J. Coale
  • Vegetable production in the EAA / Thomas J. Schueneman and Charles A. Sanchez
  • Sod production in the EAA / John L. Cisar, John J. Haydu, and L.B. McCarty
  • Rice and other aquatic crops / David B. Jones, George H. Snyder, and José Alvarez.