Quality control & quality assurance for seafood : a conference, May 16-18, 1993, Newport, Oregon /

Bibliographic Details
Corporate Author:	Oregon State University. Sea Grant College Program
Other Authors:	Sylvia, Gilbert, Shriver, Ann L., Morrissey, Michael T.
Format:	Government Document Book
Language:	English
Published:	Corvallis, Ore : Oregon Sea Grant, [1994]
Series:	Publication (Oregon State University. Sea Grant College Program) ; ORESU-W-93-001.
Subjects:	Seafood industry > Quality control > Congresses. Fishery processing > Quality control > Congresses.

Description
Physical Description:	xii, 169 pages : illustrations ; 28 cm.
Bibliography:	Includes bibliographical references.
ISBN:	1881826082