Dictionary of herbs, spices, seasonings, and natural flavorings /

Bibliographic Details
Main Author:	Skelly, Carole J., 1933-
Format:	Book
Language:	English
Published:	New York : Garland Pub., 1994.
Series:	Garland reference library of social science ; vol. 918.
Subjects:	Spices > Dictionaries. Herbs > Dictionaries. Cooking (Herbs) > Dictionaries.

Description
Physical Description:	xiii, 484 pages ; 24 cm.
Bibliography:	Includes bibliographical references (pages 479-484).
ISBN:	0815314655 (alk. paper)