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Safeguarding food quality /

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Bibliographic Details
Other Authors: Sommer, Heiner, 1932-, Petersen, Brigitte, 1953-, Wittke, P. von (Peter), 1962-
Format: Book
Language:English
Published: Berlin ; New York : Springer-Verlag, [1993]
Subjects:
Meat > Quality > Congresses.
Food of animal origin > Health aspects > Congresses.
Meat > Contamination > Congresses.
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by Sommer, H.
Published 1993
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