Food irradiation now : proceedings of a symposium, held in Ede, the Netherlands, 21 October 1981 /

Bibliographic Details
Corporate Author:	Gammaster (Firm)
Format:	Book
Language:	English
Published:	The Hague ; Boston : Nijhoff/Junk ; 1982.
Series:	Nutrition sciences ; v. 1.
Subjects:	Irradiated foods > Congresses. Radiation preservation of food > Congresses. Food > Effect of radiation on > Congresses. Food Irradiation > congresses. Food Preservation > congresses. Food > Irradiation

Description
Physical Description:	ix, 157 pages : illustrations ; 25 cm.
Bibliography:	Includes bibliographical references.
ISBN:	9024727030