In situ conservation of livestock and poultry /

Bibliographic Details
Main Author: Henson, Elizabeth
Corporate Author: Food and Agriculture Organization of the United Nations
Format: Book
Language:English
Published: Rome : Food and Agriculture Organization of the United Nations, [1992]
Series:FAO animal production and health paper ; 99.
Subjects:
Description
Physical Description:vii, 112 pages : illustrations ; 30 cm.
Bibliography:Includes bibliographical references (pages 106-112).
ISBN:9251031436