Bakery technology and engineering /
| Main Author: | |
|---|---|
| Format: | Book |
| Language: | English |
| Published: |
New York :
Van Nostrand Reinhold,
[1992]
|
| Edition: | 3rd ed. |
| Subjects: |
| Item Description: | "An AVI book." |
|---|---|
| Physical Description: | 853 pages : illustrations ; 24 cm. |
| Bibliography: | Includes bibliographical references and index. |
| ISBN: | 0442308558 : |