Monitoring the shift toward lower fat dairy products : 1991 /

Bibliographic Details
Main Author:	Herrmann, Robert O.
Other Authors:	Warland, Rex H., Tsai, Chih-Chien
Format:	Book
Language:	English
Published:	University Park, Pa. : Dept. of Agricultural Economics and Rural Sociology, Pennsylvania State University, [1992]
Series:	A.E. & R.S ; 233. Marketing research report (Pennsylvania State University. Department of Agricultural Economics and Rural Sociology) ; 12.
Subjects:	Dairy products. Frozen desserts. Food > Fat content. Consumers' preferences > United States.

Description
Item Description:	Cover title. "April 1992." "This research was supported in part by a special appropriation from the U.S. Congress administered by the U.S. Department of Agriculture."
Physical Description:	iii, 30 pages : illustrations ; 28 cm.
Bibliography:	Includes bibliographical references (page 23).