Pork production systems : efficient use of swine and feed resources /

Show other versions (1)

Bibliographic Details
Main Author:	Pond, Wilson G., 1930-
Other Authors:	Maner, J. H., 1935-, Harris, Dewey L.
Format:	Book
Language:	English
Published:	New York : Van Nostrand Reinhold, [1991]
Subjects:	Swine. Swine > Feeding and feeds. Pork. Swine > United States.

Similar Items

Pork Production Systems : Efficient Use of Swine and Feed Resources /
by: Pond, Wilson G.
Published: (1991)

A training manual for swine production.
Published: (1972)

Swine production and nutrition /
by: Pond, Wilson G., 1930-
Published: (1984)

Swine feeding and nutrition.
by: Cunha, Tony J., 1916-1992
Published: (1957)

Southern pork production /
by: Ewing, Perry Van
Published: (1918)

Profitable pork : strategies for hog producers /
Published: (2003)

Influence of peanut meal on quality of pork /
by: Burk, L. B. (Lloyd Byron), 1883-
Published: (1918)

The influence of peanuts and rice bran on the quality of pork /
by: Burk, L. B. (Lloyd Byron), 1883-
Published: (1918)

Rice bran for fattening hogs /
by: Williams, D. W. (David Willard), 1892-
Published: (1922)

Pork production /
by: Smith, William Wesley, 1878-
Published: (1952)

Pork production /
by: Smith, William Wesley, 1878-
Published: (1937)

Raising a stink : the struggle over factory hog farms in Nebraska /
by: Johnsen, Carolyn, 1944-
Published: (2003)

Raising a stink : the struggle over factory hog farms in Nebraska /
by: Johnsen, Carolyn, 1944-
Published: (2003)

Raising a stink : the struggle over factory hog farms in Nebraska /
by: Johnsen, Carolyn, 1944-
Published: (2003)

Swine production in temperate and tropical environments /
by: Pond, Wilson G., 1930-
Published: (1974)

Papers from Ohio swine research & industry report, University of Illinois Pork Industry Conference, 60th Annual Purdue Swine Day, University of Illinois swine research reports /
Published: (1981)

Effect of dietary high-oleic sunflower oil in a swine diet on properties of raw and cooked pork and pork products /
by: Davidson, Todd Lee, 1963-
Published: (1988)

Effects of conventional feeds vs. table food waste on the quantitative and qualitative characteristics of pork /
by: Mohr, Darrell Chester, 1959-
Published: (1984)

Effect of high oleic acid pork on tissue lipids of guinea pigs /
by: Flynn, Tammi Tinker
Published: (1991)

The pig sector /
by: Jones, Darryl
Published: (2003)

Swine nutrition /
Published: (1991)

Swine nutrition /
Published: (2001)

Sustainable swine nutrition /
Published: (2023)

Sustainable swine nutrition
Published: (2013)

Peanut meal and ground whole pressed peanuts for hogs /
by: Burk, L. B. (Lloyd Byron), 1883-
Published: (1916)

Swine 2006.
Published: (2007)

The Growing and finishing pig /
Published: (1988)

Swine science /
by: Ensminger, M. Eugene
Published: (1984)

Swine science /
by: Ensminger, M. Eugene
Published: (1970)

Swine science /
by: Ensminger, M. Eugene
Published: (1997)

Swine husbandry.
by: Ensminger, M. Eugene
Published: (1952)

Swine science.
by: Ensminger, M. Eugene
Published: (1961)

Cottonseed meal as a substitute for tankage in pork production /
by: Magee, Aden Combs, 1899-
Published: (1926)

Whittemore's science and practice of pig production /
Published: (2006)

The influence of individuality on the interpretation of feeding experiments /
by: Fox, Edwin Walker, 1902-
Published: (1925)

Swine feeding and nutrition /
by: Cunha, Tony J.
Published: (1977)

Swine feeding experiments /
by: Warren, George Russell, 1891-
Published: (1923)

An essay on the management of hogs : including experiments on rearing and fattening them ...
by: Young, Arthur, 1741-1820
Published: (1769)

Digestibility and production coefficients of pig feeds /
by: Fraps, G. S. (George Stronach), 1876-
Published: (1932)

Gaining the edge in pork and poultry production : enhancing efficiency, quality and safety /
Published: (2007)