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Natural food colorants /

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Bibliographic Details
Other Authors: Hendry, G. A. F., 1942-, Houghton, J. D.
Format: Book
Language:English
Published: Glasgow : New York : Blackie ; Avi, 1992.
Subjects:
Coloring matter in food.
Description
Physical Description:xii, 280 pages : illustrations ; 24 cm.
Bibliography:Includes bibliographical references and index.
ISBN:0216931460
0442314647